Food Forum specializes in the production and packaging of antipasti foods, including stuffed peppers with cheese, cherry peppers, bell peppers, Macedonian green peppers, honey peppers, mushrooms, and artichokes. Additionally, they package and process green olives, Kalamata olives, and black Amfissa olives, available whole, pitted, or stuffed.
Description
Green olives stuffed with pickled cucumber are a wonderful appetizer that combines the salty flavor of the olive with the crunchy, sweet and tangy taste of the cucumber.
Call us at +30 26510 34449
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