Food Forum specializes in the production and packaging of antipasti foods, including stuffed peppers with cheese, cherry peppers, bell peppers, Macedonian green peppers, honey peppers, mushrooms, and artichokes. Additionally, they package and process green olives, Kalamata olives, and black Amfissa olives, available whole, pitted, or stuffed.
Description
Green olives stuffed with garlic are a bold, flavorful appetizer especially appreciated by garlic lovers. The combination of the salty and slightly bitter taste of the olive with the spicy, aromatic intensity of the garlic creates a distinctive and memorable result.
Call us at +30 26510 34449
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