Technology and oenological knowledge can now easily create a good wine. However, when aiming for top quality, the essential prerequisite is that the wine originates from an exceptional vineyard. This is why the Zacharioudakis family invested in a Cretan vineyard, passionately planted on Orthi Petra Hill in southern Crete. Cultivated organically, in unique soils, this vineyard is designed to produce remarkable harvests.
Description
Organic Features: Vivid red color and aromas of red fruits which blend harmoniously with the aging in oak barrels. Soft and rich in the mouth, with “round tannins“ and rich aromatic finish. Particularly qualitative! Properly structured, aromatic with very good acidity and very aromatic range. A wine that appeals to wine lovers with knowledge and aesthetic viewpoint!
Aging: 6 months in French barrels
Vinification: Red BIO dry wine aged in barrels
Variety: Kotsifali 100%
Alcohol: 14%
Serving: 17º C
Food Pairing: Enjoy it with red meat and mature cheeses.
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